Quality Engineering

职位描述

1. Development and Management of Quality Standards Establish Standards: Develop and update quality and acceptance standards for fresh produce such as fruits, vegetable, meat, and seafood, ensuring compliance with industry regulations and company policies. Implementation: Ensure the consistent application of quality standards across all fresh produce categories. 2. Quality Control and Inspection Conduct Inspections: Perform quality inspections for fresh fruits, vegetable, meats, and packaged good

任职要求

1. Educational Background Degree Requirement: Bachelor's degree or higher in Food Science, Agriculture, Biotechnology, or a related field. Professional Knowledge: Strong knowledge of food safety, quality management, and relevant regulations. 2. Work Experience Relevant Experience: At least 3-5 years of experience in fresh produce quality control or quality management, with management experience preferred. Industry Background: Experience in the fresh produce, e-commerce, or retail industry is adv